Health Benefits of Culinary Herbs: Turmeric


This health lesson talks about the benefits of using turmeric in cooking. Dr. Shah explains how turmeric can help with inflammation, infections, and heart disease. She also talks about how to use turmeric to enhance the flavors of your everyday meals.



Dr. Preety Shah

Naturopathic Doctor, Specializing in Diabetes

This website uses cookies to ensure you get the best experience on our website.